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Penshorn's Meat Market: Your Trusted Source for Premium Meats in Marion, Texas

Introduction

Nestled in the heart of Marion, Texas, Penshorn's Meat Market has been a cornerstone of the community for over four decades. As a family-owned and operated business, Penshorns stands for excellence in meat selection, customer service, and community involvement.

A Tradition of Quality: Over 40 Years of Excellence

Since its inception in 1978, Penshorns has consistently exceeded expectations with its unwavering commitment to quality. Each cut of meat is carefully selected from the finest farms to ensure the highest standards of freshness, flavor, and nutritional value. The butchers at Penshorns are highly skilled and experienced, ensuring precision cutting and customized service to meet every customer's needs.

An Extensive Meat Selection for Every Taste

Penshorns offers an extensive meat selection that caters to diverse tastes and dietary preferences. From prime steaks and juicy ground beef to succulent pork and flavorful poultry, there's something for everyone. The market also features a wide variety of specialty meats, such as:

penshorns meat market in marion texas

  • Dry-aged beef for unparalleled flavor and tenderness
  • Gourmet sausages made with premium ingredients
  • Smoked meats that add a tantalizing touch to any dish

Personal Service: Building Lasting Relationships

At Penshorns, personalized service is paramount. The friendly and knowledgeable staff is dedicated to providing each customer with an exceptional experience. Whether you're a grilling enthusiast or a culinary novice, the butchers will gladly share their expertise and assist you in selecting the perfect cuts for your needs.

Community Involvement: A Commitment to Giving Back

Penshorns is not only a meat market but also an integral part of the Marion community. The business actively supports local charities, schools, and sporting events, demonstrating a genuine commitment to making a positive impact.

The Penshorn's Advantage

1. Exceptional Meat Selection: With a vast array of premium cuts and specialty meats, Penshorns caters to every palate and occasion.

Penshorn's Meat Market: Your Trusted Source for Premium Meats in Marion, Texas

Introduction

2. Uncompromising Quality: Penshorns sources its meat from reputable farms and employs skilled butchers to ensure the highest standards of freshness, flavor, and nutritional value.

3. Personalized Service: The friendly and knowledgeable staff is always ready to assist customers with their meat selection and provide expert advice.

4. Community Involvement: Penshorns actively supports local organizations and initiatives, demonstrating its commitment to making a difference in the community.

Savory Selections: Penshorn's Featured Meats

Prime Steaks: The Ultimate Indulgence

  • USDA Prime Ribeye: Perfectly marbled for an exquisite flavor that melts in your mouth
  • USDA Prime Filet Mignon: Exceptionally tender and flavorful, a steakhouse favorite
  • USDA Prime New York Strip: A classic cut with a rich, beefy flavor

Ground Beef: Fresh and Flavorful

  • 80/20 Ground Beef: A versatile option for burgers, tacos, and more
  • 90/10 Ground Beef: Leaner and healthier, ideal for grilled patties and meatballs
  • Grass-Fed Ground Beef: A nutrient-rich option with a distinctive flavor

Pork: Succulent and Satisfying

  • Pork Chops (Bone-In): Thick, juicy, and perfect for grilling or roasting
  • Pork Tenderloin: A lean and tender cut that cooks quickly and effortlessly
  • Bacon: Thick-cut and hickory-smoked, a breakfast and grilling essential

Poultry: Fresh and Flavorful

  • Whole Chickens: Free-range and hormone-free, perfect for roasting or grilling
  • Chicken Breasts (Boneless, Skinless): Lean and versatile, ideal for salads, stir-fries, and sandwiches
  • Turkey Breasts: Extra lean and juicy, a healthy alternative for holiday meals

Tailored to Your Needs: Customization and Convenience

At Penshorns, customization is key. The butchers will gladly cut and package your meat to your exact specifications. They can also provide marinades and rubs to enhance the flavor of your dishes. Additionally, Penshorns offers convenient home delivery services for your ultimate convenience.

Health and Nutrition: A Commitment to Wellness

Penshorns recognizes the importance of healthy eating. Their meat products are free of antibiotics, hormones, and artificial additives. The market also carries a selection of organic and grass-fed meats for health-conscious consumers.

Penshorn's Meat Market: Your Trusted Source for Premium Meats in Marion, Texas

Tables: Meat Cuts, Nutrition, and Pricing

Table 1: Popular Meat Cuts and Prices

Cut Weight Price
USDA Prime Ribeye 16 oz $19.99
USDA Prime Filet Mignon 8 oz $24.99
80/20 Ground Beef 1 lb $3.99
Pork Chops (Bone-In) 12 oz $5.99
Whole Chicken 3 lbs $6.99

Table 2: Nutritional Value of Selected Meats

Meat Protein Fat Calories
USDA Prime Ribeye 28 g 22 g 260
80/20 Ground Beef 23 g 18 g 200
Pork Chop (Bone-In) 25 g 15 g 220
Whole Chicken (Breast) 27 g 10 g 160

Table 3: USDA Recommended Meat Serving Sizes

Meat Serving Size
Beef 3-4 oz
Pork 2-3 oz
Chicken 3-4 oz
Turkey 3-4 oz

Effective Strategies for Meat Selection and Preparation

1. Choose High-Quality Meats: Opt for meats that are well-sourced and free of antibiotics and hormones.

2. Consider the Cut: Different cuts are suitable for different cooking methods. Consult with your butcher for guidance.

3. Marinate for Flavor and Tenderness: Marinating your meat before grilling or roasting will enhance its flavor and make it more succulent.

4. Season Generously: Don't be afraid to liberally season your meat with salt, pepper, and other herbs and spices.

5. Cook to Perfection: Use a meat thermometer to ensure that your meat is cooked to the desired doneness.

Pros and Cons of Various Meat Cuts

Pros and Cons of Steak Cuts

Cut Pros Cons
Ribeye Rich flavor, well-marbled Higher in fat
Filet Mignon Tender and flavorful More expensive
New York Strip Classic beefy flavor Can be chewy if not cooked properly

Pros and Cons of Ground Beef

Type Pros Cons
80/20 Versatile and affordable Higher in fat
90/10 Leaner and healthier Can be dry if not cooked properly
Grass-Fed Nutrient-rich More expensive

Pros and Cons of Pork Cuts

Cut Pros Cons
Pork Chops (Bone-In) Juicy and flavorful Can be tougher than boneless chops
Pork Tenderloin Tender and lean Can be dry if overcooked
Bacon Versatile and delicious High in fat and sodium

FAQs: Frequently Asked Questions about Penshorn's Meat Market

1. Can you recommend a cut of steak for grilling?

Answer: We highly recommend our USDA Prime Ribeye for its exceptional flavor and tenderness.

2. Do you offer delivery services?

Answer: Yes, we provide convenient home delivery services for your ultimate convenience.

3. What are your hours of operation?

Answer: Monday-Saturday: 9 AM - 6 PM; Sunday: Closed

4. Do you have a loyalty program?

Answer: Yes, we offer a loyalty program that rewards our loyal customers with discounts and exclusive promotions.

5. Can you help me choose the right meat for a specific recipe?

Answer: Our knowledgeable butchers are always happy to assist you in selecting the perfect meat for any recipe.

6. Do you carry organic or grass-fed meat products?

Answer: Yes, we offer a selection of organic and grass-fed meats for health-conscious consumers.

7. How can I contact you for more information?

Answer: You can contact us by phone at (210) 658-2222 or visit our website at www.penshornsmeatmarket.com.

8. Do you accept online orders?

Answer: Yes, we offer online ordering for your convenience. Simply visit our website and browse our selection of premium meats.

Time:2024-09-08 15:44:31 UTC

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