Nestled in the vibrant metropolis of Nerul, Tirupati Prasad stands as a beacon of culinary delights, offering an authentic taste of South Indian cuisine. Drawing inspiration from the sacred city of Tirupati, this restaurant prides itself on using only the finest ingredients and traditional cooking techniques to create dishes that are both delectable and spiritually uplifting.
Tirupati Prasad's extensive menu caters to a wide range of taste preferences, featuring:
Tirupati Prasad's commitment to quality is evident in every aspect of their operation. The finest ingredients are sourced directly from trusted suppliers, ensuring freshness and purity. Their chefs, culinary maestros with decades of experience, meticulously follow traditional recipes, preserving the authentic flavors of South Indian cuisine. Moreover, the restaurant maintains stringent hygiene standards, adhering to HACCP guidelines, to guarantee food safety and customer well-being.
Beyond its culinary offerings, Tirupati Prasad strives to create a spiritually enriching dining experience. The restaurant's serene ambiance and traditional décor evoke the holy city of Tirupati, fostering a sense of peace and tranquility. The staff, courteous and attentive, ensures that every guest feels valued and spiritually uplifted.
Indulging in the delicacies offered by Tirupati Prasad brings numerous benefits:
To enhance your dining experience at Tirupati Prasad, avoid these common mistakes:
Q1. What are the restaurant's hours of operation?
A1. Tirupati Prasad operates daily from 11:00 AM to 10:30 PM.
Q2. Do you offer catering services?
A2. Yes, Tirupati Prasad provides comprehensive catering services for events of all sizes.
Q3. Are there any discounts or special offers available?
A3. The restaurant offers loyalty programs, discounts for bulk orders, and occasional special promotions.
Q4. Is the restaurant wheelchair accessible?
A4. Yes, Tirupati Prasad is fully wheelchair accessible.
Q5. Do you have a vegetarian menu?
A5. Yes, Tirupati Prasad offers an extensive vegetarian menu with a wide variety of dishes.
Q6. What is the average cost of a meal at Tirupati Prasad?
A6. The average cost of a meal for one person ranges from ₹250 to ₹500, depending on the dishes ordered.
Indulge in the heavenly taste of Tirupati Prasad and experience the authentic flavors of South Indian cuisine. Let the traditional ambiance and mouthwatering delicacies elevate your dining experience. Visit the restaurant at Nerul, Mumbai, or order online to savor the delights that enrich body and soul.
Dish | Calories | Carbohydrates | Protein | Fat |
---|---|---|---|---|
Idli | 100 | 26g | 4g | 1g |
Dosa | 125 | 30g | 4g | 3g |
Chicken Biryani | 350 | 50g | 25g | 12g |
Vegetable Biryani | 300 | 45g | 20g | 10g |
Mysore Pak | 150 | 35g | 4g | 5g |
Feature | Tirupati Prasad | Restaurant A | Restaurant B |
---|---|---|---|
Quality of Ingredients | Top-notch | Good | Average |
Authenticity of Flavors | Excellent | Moderate | Good |
Hygiene Standards | Stringent (HACCP) | Moderate | Basic |
Ambiance | Serene and Spiritual | Modern | Casual |
Price Range | Mid-range | Affordable | High-end |
Source | Average Rating | Number of Reviews |
---|---|---|
Zomato | 4.5/5 | 6,000+ |
Google My Business | 4.7/5 | 4,000+ |
TripAdvisor | 4.6/5 | 2,500+ |
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